In the wild bothy glen a beautiful day is worth waiting for; blended with fresh Scottish apples, local honey, ginger and hedgerow flower gorse, Stirrup Cup Gin is a taste of lost summer days. Named after the “parting cup” that was traditionally drank when playing golf at each hole or served as a drink when on horseback before a ride.
Dramatic skies and wide open landscapes take us into Autumn and the Original Gin. Lovingly infused with the finest Scottish botanicals including heather, milk thistle, hawthorn, Scottish pine and rosemary. The spirit from the hills.
Our journey through the seasons continues through snow capped hills of Winter. Infused with cinnamon, cloves, mixed spices and local honey, award-winning Gunshot is a very special sipping gin, warming you beside the glow of the bothy fire.
Carefully blended using locally sourced Scottish heather honey, cherry and ginger, Speycast Gin takes us back to spring.
The country sports range is a natural taste of every season. To be enjoyed all year round.
Great neat in a hipflask or over ice. Alternatively serve 25cl of Stirrup Cup with sparkling apple juice or sparkling water with a hint of elderflower. Pop a sliced apple to garnish.